The name that reflects true foodism.
All set to start the food culture that will reflect the love of food over the global domain, Suto Cafe, one of India’s best cafe franchises, was brought to reality in the year 2020 by its founders Shubham Patidar, Ajay Patidar, and Yashwant Patidar. Taking a brief break during the pandemic, Suto Cafe came back in the game on 27th March 2022 in the form of a tranquil space at Scheme No. 78 of Indore.
With a blend of calming ambience and open space at the front, Suto Cafe, one of India’s Top 10 cafe chains, is an exquisite space to provide you with a great experience and fun memories. Our friendly ambience, economic product range, and best-in-class service leave a positive imprint on you.
Principles that keep us going [other than food 😉 ]
Authentically sourced and natural ingredients are the core of our service. Our premium coffee beans are procured from God’s own country-Kerala.
Building a highly efficient team which grows in every aspect and helps them throughout is what we live by. Our team’s happiness defines our success.
Fostering the #VocalForLocal and organic culture at our space, Suto uses ingredients from local and sustainable sources.
Rather than simply serving food, we believe in serving an experience. Customer Satisfaction is what we rely upon for our happiness.
With the use of paper cups, paper straws and sustainable crockery options, we are trying to mitigate the non-biodegradable waste.
We use mostly locally and nationally sourced ingredients in order to save emissions while transporting goods.
We serve bite-sized food options which also lessens the food waste as they are fulfilling and can be ordered as per hunger.
Along with a soothing ambience, we have included small plants and natural elements to enhance the air quality and increase the green footprint.
Founder and CEO
Founder and CFO
Founder and COO